Cupcakes are covered with either fondant or a swirl of Italian Meringue Buttercream. Fondant cupcakes have a layer of either Italian Meringue Buttercream or chocolate ganache before being covered with fondant.
Minuim order of 36 cupcakes with a cutting cake.
CUTTING CAKES – A cutting cake is made the same as one of the tiered cakes. It has 4 layers of cake inside with 3 layers of filling. Cutting cakes are covered with either buttercream or fondant and is 6 inches in diameter. Cutting cakes are ordered with cupcakes (not individually)
COFFEE
A very generous size for your guests to enjoy with coffee. Prices start at $5.50 for a buttercream swirl with a pearl sprinkle.
dessert
The perfect size to have for dessert, especially when served with fresh cream or a berry coulis. Prices start at $6.00 for a buttercream swirl with a pearl sprinkle.
Coffee and dessert size cupcakes are ideal to be used as Wedding Bonbonniere’s.
FLAVOURS
A moist chocolate cupcake that will
definitely satisfy the chocolate lover!
Made with ground hazelnuts this
chocolate cupcake brings back memories
of nutella by the spoonful
A perfect match! raspberries and dark chocolate… oh so yum with Italian Meringue Buttercream.
A zesty lemon curd filled cupcake topped with a smooth Italian Meringue buttercream.
For something a little different!
A lovely moist cupcake with the delicate flavour and texture of coconut.
Made with coconut milk, lime zest, and has a light texture of coconut… mmmm
A moist cupcake baked with house made vanilla extract. A perfect match with vanilla Italian Meringue Buttercream!
A lovely tangy passionfruit curd filled cupcake topped with Italian Meringue Buttercream!
With raspberries folded through.
*Gluten Free, Lactose Free and Vegan options available (a small surcharge for curd cupcakes)
Thank you for your interest in Cupcake Elegance. I am a licensed cake decorating business located just north of Brisbane (Glasshouse Mtns) servicing Brisbane, the Sunshine Coast and Sunshine Coast Hinterland. I look forward to hearing from you.
P. 0403 245 468 ( Mon-Fri 9am-5pm ) E. angela@cupcake-elegance.com.au
